Thursday, April 8, 2010

#2 Caps on the Water

Another of my favorite bars in town is Caps on the Water in North Vilano Beach. It is a little bit of a drive but it is well worth. Cap’s is a unique restaurant and raw bar. Cap’s gives you an idea of how the real Florida used to look. It is probably one of the most hidden dining treasures especially with the old Florida feel.


Cap’s on the Water actually began as fish camp and developed in a restaurant in 1981, the location sits on the site of an old, covered bait well with the goal being to create an authentic oyster bar. And it is an authentic oyster bar it is my favorite place in town to enjoy cocktail and oyesters all while sitting outside.

The oyster bar resembles a small, beach shack and serves a variety of simple food including: gumbo, Dungeness crab, local Mayport shrimp, raw, steamed, and baked oysters. Many people enjoy coming to this place for a simple cocktail and people of all sorts show up. These are two factors that makes it one of my favorite bars in St. Augustine. The oyster menu you have to select from is simply outstanding.


Caps is hidden beneath large oak trees and sits facing west out on intercoastal, right across from St. Augustine airport. There is plenty of deck room if you choose to sit outside. There is close access to the water and the docks so whether you enjoy watching the sunset or if you simply like to watch the planes fly in and out of the airport Caps is an absolutely stunning place.

At the Sunset Raw bar they serve a variety of drinks ranging from beer, liquor, shooters and wine. The wine list is actually a very extensive list that is made up of over 400 selections from many different wineries from around the world. In Wine Spectator Magazine, Caps received the “Award of Excellence” for the first time in 2006, then received again in 2007, and 2008, the awarded included the variety and pricing of the wine.

As much as I enjoy stopping at Caps especially when I’m in the area, they also have an excellent restaurant with a lunch and dinner menu. Dining at Caps can allow one to have the most intimate dining experiences. They have great service, great food, great music and of course a little dancing. This place has some of the best seafood in town.

Caps on the Water, Sunset raw bar is easily one of my favorite places to sit back relax and order a cocktail and eat some oysters and I suggest you do the same. I have yet to hear a bad review on the place. It’s easily accessible with ample of parking, neat clean restrooms and plenty of seating.

The hours for caps: Lunch on Friday, Saturday and Sunday from 11:30-3:30 and dinner is every days from 4:30 to close. However, this place does not take reservations, so get there early for dinner because it will get packed!

Phone: 904-824 -8794
Fax: 904-829-0709
Catering & Events: 904-819-8190

Make sure you visit their website.
http://www.capsonthewater.com/home.html

Cap's On The Water
4325 Myrtle Street
Saint Augustine FL 32084


Directions:
From Jacksonville
Take I-95 to J Turner Butler to A1A south.
Go all the way to South Ponte Vedra until you see a castle
Turn right at the castle (third street) end of the street is the intercoastal waterway
turn right on myrtle street it will be on your left.

From Daytona Beach (South):
Take I-95 North to exit 95 (Route 16).
Go towards St. Augustine for several miles.
Go across US 1 until you hit San Marco.
Take a right on San Marco. Take a left at the light to go on A1A North.
Go over Vilano bridge, follow A1A. Turn left at the castle (Third Street).
End of the street is the Intercoastal Waterway.
Turn right on Myrtle Street.

Either way look for the caps on the water sign: seen to the right
Photos were taken from Caps On the Water website.

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